There are already 4 generations of farmers in the Fajardo family dedicated to cultivating the best of these lands. Since our formal birth as a company, back in 1984, we have made an effort to improve the usual uses of the agri-food sector for the benefit of our farmers, workers and the lands we work.
Today, more than ever, we want to extend this work to all the people and companies with which we have a relationship.
First organized local and provincial sales.
The great-grandfather Antonio Rodríguez begins to sell by auction.
Frutas Fajardo is born. The avocado arrives.
They begin to rent, buy and plant new farms.
Logistic improvements that allow the first international customers.
Pioneers in selling tropical fruits from the area to supermarkets.
Mangoes begin to be marketed.
The big farms arrive: Portugal, Morocco, Seville.
First sales outside Europe: Miami, Dubai, Qatar, Canada.
We started to grow and sell BIO products.
Logistics and production improvements with the new Molvízar warehouse.
Online sales in organic marketplace.
A community that creates dialogue in the chain of production, distribution and consumption.
We are located on the Costa Tropical, to the south of the province of Granada, on a privileged strip of land, located between the sierra nevada mountains and the Mediterranean sea. This location allows us to enjoy a microclimate between 8ºC during the cold months and 25ºC in the warm ones, in which custard apples, avocados, medlars and mangoes grow with a unique flavor and qualities in the market.
We have a production center between Otívar and Lentejí and another in Molvízar that allow us to reach every corner of the Costa Tropical, including Jete, Almuñécar, Salobreña and Motril.